meringue, lavender shortbread

strawberries, pistachio dacquoise, chamomile

candied ginger, honey mascarpone, hibiscus

coconut cream, market cherries, mint

$22

$12

3 amazing liqueurs to complement

$18

whipped ricotta

$9

pickled rhubarb, puffed wild rice, "everything" dressing

$21

olives, chickpeas, celery, red onion, lettuces

$24

smashed chickpea, cucumber, kalamata olives, feta cheese, and wild arugula on sesame focaccia

$23

fava-tahini hummus, red onion, and garlic aïoli on sesame focaccia

$24

veal spezzatino, pancetta, braised greens & pecorino on a roman baguette

$23

griddled on sourdough with pickled broccoli rabe, aged cheddar, and horseradish aïoli

$26

grass-fed beef brisket, liver, heart & bone marrow with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes

$27

$9

with garlic aïoli

$9

each $4

coconut cream, market cherries, mint

$12

$8

$8

grass-fed butter & rhubarb marmalade

$9

spring peas, peppercorn honey

$16

spring vegetables, grilled sourdough

$17

pickled rhubarb, puffed wild rice, "everything" dressing

$17

caramelized bananas, crème anglaise, pistachios, maple-rum syrup

$24

strawberry-rhubarb, mascarpone, maple syrup

$24

sunnyside up eggs, "cacio e pepe" polenta, pork breakfast sausage

$24

sunnyside up eggs, aged cheddar, pickled red onion

$28

veal spezzatino, pancetta, braised greens, pecorino

$27

with caramelized onions & fontina on a sesame milk bun, served with beef fat-fried potatoes ~ add a fried egg + $3 | add bacon + $3

$27

$10

$12

$10

$8

$13