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We are elated to announce the line-up for our
Third Annual Celebrity Chef Dinner, to benefit
ALS - A Life Story Foundation.
As in years past, friends and peers of ours in the
industry are joining us to make this an incredible night.

Please join us on Monday, September 22 at 6:30PM at Hearth to support an important cause dear to all of us.

Approximately 5,600 people in the U.S. are diagnosed with ALS each year, with the life expectancy of a patient averaging about two to five years from the time of diagnosis. It can strike anyone, and it is estimated that as many as 30,000 Americans may have the disease at any given time. The recent success of the Ice Bucket Challenge has raised over $100 million for ALS research in the past two months, and increased awareness of this terrible disease exponentially. ALS is a cause close to us here at Hearth, as our family members, Kevin Swan (former Hearth server) and Gerry Hayden (chef, husband of Claudia Fleming and a former mate of ours from our days at Gramercy Tavern), were both diagnosed with ALS in the past three years.

The dinner benefits A Life Story Foundation, an organization started by Kevin, who now resides in Chicago. A Life Story Foundation's mission is to raise awareness and create action to discover effective treatments, and, ultimately, a cure for ALS.

The 7-course dinner with matching wines will cost $325 a seat, all-inclusive, with all profits going to Kevin's foundation. Tickets can be purchased through A Life Story Foundation's Website.
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Marinated Fluke
Citrus, Radish, Trout Roe
MICHAEL ANTHONY
Gramercy Tavern
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Soft Polenta
Mascarpone, Ohio Corn, Mushrooms
MICHAEL SYMON
Michael Symon Restaurants
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Roasted Trout
Spanish Rice Salad, Roasted Red Peppers, Parsley
BILL TELEPAN
Telepan and Telepan Local
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Ravioli Neri alla Fra Diavolo
Scallop and Lobster Sausage, San Marzano Tomatoes, Calabrian Chili, Basil
JONATHAN BENNO
Lincoln
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Roasted Lava Lake Lamb Loin, Spiced Rib
Carrots, Coriander, Labneh, Amaranth
MARCO CANORA and LUIGI PETROCELLI
Hearth Restaurant and Terroir Wine Bars
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Coconut Tapioca
Passionfruit Sorbet, Sweet Basil Syrup
CLAUDIA FLEMING
North Fork Table and Inn
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Concord Grape Upside-down Cake
Hazelnut Ice Cream
KAREN DEMASCO
Formerly of Craft and Locanda Verde

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We hope to see you at Hearth for a wonderful evening for an important cause.

Hearth
403 East 12th Street
New York, NY 10009


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